11 Witherspoon Street, Princeton, NJ 08542 (609) 921-2798
11 Witherspoon Street, Princeton, NJ 08542 (609) 921-2798
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Menus

First

  • Fulper Farms Yogurt Parfait

    whole grain granola, berries, dried fruits

    $8

  • Charred Carrot Soup

    spiced chickpeas, coconut milk, fresh coriander

    $9

  • Cinnamon Bun

    blueberry jam, lemon cream cheese icing

    $10

  • Organic Kale Salad

    grf radish, carrots, pumpkin seed vinaigrette

    $11

  • Avocado Toast

    kale pesto, toasted seeds, radish (add fried egg $3)

    $12

  • Buttermilk Pancakes

    blueberry & walnut compote

    $11

  • Butterhead Lettuce

    chioggia beets, manchego, toasted seeds, sorrel & ranch vinaigrette

    $11

  • Artisan Cheeseboard

    wild honeycomb, golden raisins, sunflower seed crackers

    $18

  • Add avocado ($4) grilled chicken ($7) atlantic salmon ($9) tuna ($12) to any salad

Second

  • Jersey Pork Roll Eggs Benedict

    greenflash farms organic eggs, hollandaise, roasted potatoes

    $15

  • Organic Kale & Goat Cheese Frittata

    greenflash farms organic eggs, roasted tomatoes, scallions

    $14

  • Verde Shakshuka

    greenflash farms organic eggs, rainbow swiss chard, harissa

    $15

  • Chicken "Chilaquiles" Flatbread

    pipian sauce, spicy slaw, sous vide egg, crème fraiche

    $16

  • Shrimp & Grits

    castle valley grits, chorizo, toasted bread

    $18

  • Short Rib Hash

    potato, cheddar, sunny side egg, jus

    $15

  • Fried Brown Rice

    pork belly, kimchi, fried egg

    $19

  • Dry-Aged Angus Beef Burger

    onion bun, aïoli, adirondack cheddar, house-made pickles

    $17

Sides

  • Trenton Pork Roll

    $7

  • Local Bacon

    $8

  • House-Made Chicken Apple Sausage

    $8

  • Hand-Cut Potato Fries

    house-made beet ketchup

    $5

  • Banana Bread

    $6

Cocktails

  • Agricola Bloody Mary

    vodka, house-made spicy bloody mary mix, cilantro

    $11

  • Summer Breeze

    tequila, mezcal, rhubarb, pamplemouse, aperol, lime

    $14

  • Berry Nice to Meet You

    bourbon, blackberry, lemon, simple

    $13

  • Farmers Juice

    vodka, pimms, cucumber, lime, lemongrass

    $13

  • Tea Party

    black tea bourbon, crème de peche, peach, ginger beer, lemon, kane

    $14

  • Every Good Story

    tequila, pamplemouse, grapefruit, lime, agave

    $14

  • Seasonal Bellini

    sparkling wine, seasonal fruit purée

    $10

Zero-Proof Cocktails

  • Blackberry ‘No’jito

    seedlip garden 108, blackberry, mint, lime

    $12

  • Designated Derby (D.D.)

    seedlip garden 108, grapefruit, honey, lemon

    $12

Non-Alcoholic Drinks

  • Freshly Squeezed Juices

    orange, grapefruit

    $5

  • Coffee

    $3.50

  • Espresso

    $3.50

  • Cappuccino

    $5

  • Latte

    $5

  • In Pursuit of Tea

    chamomile, mint, assam english breakfast, earl grey, lemon ginger, jasmine pearl

    $4

  • House-Made Sodas

    ginger-pomegranate, peach lemonade, blackberry

    $4

  • Vivreau Still or Sparkling Water

    $2

Our menus are based on taste inspired by farmers, fishermen and artisan food producers. We source only seasonal, sustainable, antibiotic-free ingredients while working closely with local farms and purveyors.    

Consuming raw or undercooked meats,  poultry,  seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

An 18% gratuity may be added to parties of 6 or more.

First

  • Charred Carrot Soup

    spiced chickpeas, coconut milk, fresh coriander

    $9

  • Butterhead Lettuce

    chioggia beets, manchego, toasted seeds, sorrel & ranch vinaigrette

    $10

  • Organic Kale Salad

    grf radish, carrots, pumpkin seed vinaigrette

    $11

  • Grilled Asparagus

    organic egg, frisée, dill & caraway vinaigrette, aged parmesan

    $12

  • Fulper Farms Ricotta Gnocchi

    confit rabbit, preserved lemon, arugula, squash blossoms

    $16

  • Chicken Liver & Truffle Mousse

    madeira gelée, pickled green strawberries, toast

    $14

  • Artisan Cheeseboard

    wild honeycomb, golden raisins, sunflower seed crackers

    $18

  • add grilled chicken ($7), smoked atlantic salmon ($9) or avocado ($4( to any salad

From the Oven

  • Local Mushroom Flatbread

    spinach, ricotta cheese, poached egg, pecorino romano

    $18

  • Margherita Flatbread

    nj fresh tomato sauce, house-smoked mozzarella, basil

    $16

Second

  • LoRé Spring Pea Ravioli

    spiced carrots, hazelnuts, romesco sauce

    $20

  • Kale & Sprouted Grains

    smoked salmon, house-made kimchi, turmeric & tahini dressing

    $22

  • Griggstown Chicken Meatball Sub

    provolone, rapini, spicy tomato sauce

    $16

  • Fried Brown Rice

    mushrooms, pickled artichokes, sunny side egg

    $19

  • Roasted Turkey Sandwich

    herb aïoli, pickled red onions & zucchini, house-cured bacon

    $14

  • Pulled Pork Sandwich

    coffee, slaw, pickle, sesame bun

    $16

  • Dry-Aged Angus Beef Burger

    onion bun, aïoli, adirondack cheddar, house-made pickles

    $17

  • Grilled Hanger Steak

    blue cheese, fingerlings, arugula, avocado, balsamic

    $24

Cocktails

  • Summer Breeze

    tequila, mezcal, rhubarb, pamplemouse, aperol, lime

    $14

  • Berry Nice to Meet you

    bourbon, blackberry, lemon, simple

    $13

  • Farmers Juice

    vodka, pimms, cucumber, lime, lemongrass

    $13

  • Tea Party

    black tea bourbon, crème de peche, peach, ginger beer, lemon, kane

    $14

    add cava $1

  • Every Good Story

    tequila, pamplemouse, grapefruit, lime, agave

    $14

  • Just Peachy

    rum, aperol, st germain, peach, cava

    $13

  • Agricola Bloody Mary

    vodka, house-made spicy bloody mary mix, cilantro

    $11

Zero-Proof Cocktails

  • Blackberry 'No'jito

    seedlip garden 108, blackberry, mint, lime

    $12

  • Designated Derby (D.D.)

    seedlip garden 108, grapefruit, honey, lemon

    $12

Non-Alcoholic Drinks

  • Coffee

    $3.50

  • Espresso

    $3.50

  • Cappuccino

    $5

  • Latte

    $5

  • In Pursuit of Tea

    chamomile, mint, assam english breakfast, earl grey, lemon ginger, jasmine pearl

    $4

  • House-Made Sodas

    ginger-pomegranate, peach lemonade, blackberry

    $4

  • Vivreau Still or Sparkling Water

    $2

Our menus are based on taste inspired by farmers, fishermen and artisan food producers. We source only seasonal, sustainable, antibiotic-free ingredients while working closely with local farms and purveyors.    

Consuming raw or undercooked meats,  poultry,  seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

An 18% gratuity may be added to parties of 6 or more.

First

  • Butterhead Lettuce

    chioggia beets, manchego, toasted seeds, sorrel & ranch vinaigrette

    $10

  • Organic Kale Salad

    grf radish, carrots, pumpkin seed vinaigrette

    $11

  • Grilled Local Asparagus

    organic egg, frisée, dill & caraway vinaigrette, aged parmesan

    $13

  • Fulper Farms Ricotta Gnocchi

    confit rabbit, preserved lemon, arugula, squash blossoms

    $16

  • Chicken Liver Truffle Mousse

    madeira gelée, pickled green strawberries, toast

    $14

  • Baked Local Oysters

    morbier, herbed bread crumbs, house-cured bacon

    $18

  • Spanish Octopus

    house-made kimchi, peruvian potatoes, spicy aïoli

    $19

  • Local Mushroom Flatbread

    spinach, ricotta cheese, poached egg, pecorino romano

    $18

  • Artisan Cheeseboard

    wild honeycomb, golden raisins, sunflower seed crackers

    $18

Second

  • Creekstone Farms Braised Short Rib

    pea purée, baby carrots, red wine jus

    $32

  • Dry-Aged Bone-In Ribeye Steak (16 oz)

    fingerling potatoes, asparagus, rosemary & confit garlic demi

    $48

  • Colorado Lamb Loin

    braised neck, pearl onions, fava & flageolet bean ragout

    $42

  • Griggstown Farm Chicken Breast

    spring vegetables, cremini, roasted chicken jus

    $26

  • Fried Brown Rice

    roasted mushrooms, wild onions, pickled artichokes

    $23

  • Plancha Seared Scallops

    baby beets, fennel soubise, lobster foam

    $31

  • Local Monkfish

    broccoli rabe, tasso ham, smoked mussels, jalapeño relish

    $29

  • Skuna Bay Salmon

    curried cauliflower “rice,” fiddlehead ferns, almond & brown butter sauce

    $31

Plant Based Menu

  • inspired by the cultural shift towards sustainable, plant-based eating

  • Charred Carrot Soup

    spiced chickpeas, coconut milk, fresh coriander

    $9

  • LoRé Spring Pea Ravioli

    spiced carrots, hazelnuts, romesco sauce

    $25

  • Side of Roasted Mushrooms

    black truffle oil

    $12

Sides To Share

  • Fingerling Potatoes

    horseradish, parmesan

    $9

  • Peas & Carrots

    $9

  • Roasted Beets

    $9

  • Asparagus

    $9

Cocktails

  • Summer Breeze

    tequila, mezcal, rhubarb, pamplemouse, aperol, lime

    $14

  • Berry Nice to Meet You

    bourbon, blackberry, lemon, simple

    $13

  • Farmers Juice

    vodka, pimms, cucumber, lime, lemongrass

    $13

  • Tea Party

    black tea bourbon, crème de peche, peach, ginger beer, lemon, kane

    $14

  • Every Good Story

    tequila, pamplemouse, grapefruit, lime, agave

    $14

  • Just Peachy

    rum, aperol, st germain, peach, cava

    $13

  • Peach Old Fashioned

    rye, crème de peche, peach syrup, bitters

    $14

  • Cloudy Days

    gin, campari, lemon, rhubarb, egg white

    $14

Zero-Proof Cocktails

  • Blackberry 'No'jito

    seedlip garden 108, blackberry, mint, lime

    $12

  • Designated Derby (D.D.)

    seedlip garden 108, grapefruit, honey, lemon

    $12

Non-Alcoholic Drinks

  • House-Made Sodas

    ginger-pomegranate, peach lemonade, blackberry

    $4

  • Vivreau Filtrated Still or Sparkling Water

    $2

Our menus are based on taste inspired by farmers, fishermen and artisan food producers. We source only seasonal, sustainable, antibiotic-free ingredients while working closely with local farms and purveyors.    

Consuming raw or undercooked meats,  poultry,  seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

An 18% gratuity may be added to parties of 6 or more.

Dessert

  • Chocolate Fudge Cake

    14 layers of chocolate cake & fudge, mint chip ice cream

    $10

  • Cold Brew Sundae

    sweet cream ice cream, cinnamon coffee cake

    $10

  • Peach Blueberry Crumble

    "mikes” local blueberries, wild ower honey ice cream

    $10

  • Cherry Apricot Shortcake (vegan)

    almond poppy biscuit, coconut yogurt chantilly

    $10

  • Ice Cream & Sorbet

    a seasonal selection

    $8

  • Artisan Cheeseboard

    wild honeycomb, golden raisins, sunflower seed crackers

    $18

After Dinner Cocktails

  • Espresso Martini

    vodka, espresso, averna, kahlua, simple syrup, half and half

    $14

Afternoon Bar Menu

  • Organic Kale Salad

    grf radish, carrots, pumpkin seed vinaigrette

    $11

  • Jerk Shrimp

    lime, scallions

    $16

  • Corn Tortilla Chips

    fresno cheddar dip

    $8

  • Cripsy Tandoori Bites

    cucumber raita

    $13

  • Turnip Hummus

    grilled flatbread, celery, carrots

    $12

  • Artisan Cheeseboard

    wild honeycomb, golden raisins, sunflower seed crackers

    $18

  • Dry-Aged Angus Beef Burger

    onion bun, aïoli, adirondack cheddar, house-made pickles

    $17

  • Hand-Cut Potato Fries

    house-made beet ketchup

    $6

  • Local Mushroom Flatbread

    spinach, ricotta cheese, poached egg, pecorino romano

    $19

  • Margherita Flatbread

    nj fresh tomato sauce, house-smoked mozzarella, basil

    $17

served from 2:30pm until dinner 


Our menus are based on taste inspired by farmers, fishermen and artisan food producers. We source only seasonal, sustainable, antibiotic-free ingredients while working closely with local farms and purveyors.    

Consuming raw or undercooked meats,  poultry,  seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

An 18% gratuity may be added to parties of 6 or more.

Happy Hour Menu

  • (Everyday; 2:30pm - 6:00pm)

Cocktails 8

  • Farmers Juice

    vodka, pimms, cucumber, lime, lemongrass

  • Every Good Story

    tequila, pamplemouse, grapefruit, lime, agave

  • Berry Nice to Meet You

    bourbon, blackberry, lemon, simple

  • Farmhouse Sangria

    choice of red or white

  • Negroni

    gin, campari, sweet vermouth

  • Paloma

    tequila, grapefruit, lime, soda

  • Jack Rose

    laird's applejack brandy, lime juice, house grenadine syrup

Wines 8

  • Cava

    Bohigas Reserva, Catalonia, Spain, NV

  • Rose

    Domaine Saint-Mitre, Coteaux Varois en Provence, France 2018

  • Riesling

    Unionville Vineyards, Ringoes, NJ, 2015

  • Pinot Grigio

    Luna Vineyards, Napa Valley, CA, 2017

  • Tempranillo

    Bodegas Sierra Cantabria, ‘Crianza’, Rioja, Spain, 2015

Draft Beers 5

Bottled Beers 4

For our full wine and spirits list, please click below:

Download PDF

Reservations

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