Agricola

Morristown

roasted local sweet corn, garlic parmesan croutons, crispy bacon

sourdough fig jam grilled cheese bite

local honeycomb, golden raisins, pumpkin seed crackers

heirloom carrot and dilll, zaatar, warm pita pillow, feta cheese, garden vegetables

young lettuces, port wine poached pears, candied walnuts, smoked moody blue cheese, radish, cucumber, rose vinaigrette

young kale, roasted acorn squash, sun dried tomatoes, pickled cauliflower, feta cheese, radish and carrot, pumpkin seed vinaigrette

crispy fried shallots, cherry tomatoes, bacon, Fulper Farm feta, pickled red onions, buttermilk blue

house-made pickled vegetables, arugula, pickled jalapeño, basil aioli

avocado, deviled egg,sliced radish, filone crisps

red cabbage, pickled red onion, avocado puree, chili salsa, cilantro

figs, aleppo pepper spiced honeynut squash, pomegranate seeds, arugula and basil oil, filone toast

sweet & sour chili glaze, fresno chiles, sesame seeds, scallions

arugula, blood oranges, radish, gold and Chioggia beets, truffle oil, goat yogurt, chives

house- smoked mozzarella, crushed tomatoes, basil

spinach, grilled asparagus, Fulper Farm ricotta, pecorino romano, truffle oil

fig jam, Speck, duck fat potatoes, fontina cheese, rosemary

local artisanal pepperoni, local burrata, pickled jalapeño, baby arugula, basil

assorted mushrooms, roasted garic, spinach, vegan tree nut butter, basil

mango, tomatoes, red peppers, carrots, Napa cabbage, arugula, Asian cilantro dressing, peanuts, jalapeno

butternut-pumpkin puree, baby carrots, brussels sprouts, pomegranate

local burrata, heirloom tomato, grilled romaine, parmesan foccacia

sauteed kale, roasted cauliflower, cranberries, cashews, crispy fried brussels sprout leaves

charred tomato sauce, swiss chard, hon shimeji mushrooms, basil, parmesan

delicata squash, romanesco, cauliflower puree, romesco sauce, fennel-raisin compote

roasted broccoli, Jimmy Nardello peppers, green onions, ginger, heirloom garlic, cilantro

potato & cauliflower gratin, roasted cippolini onions, red wine demi

mushroom risotto, butternut squash, broccolini, lemon caper sauce

carrot caramel

black truffle oil

fresh lemon, parmesan crumbs, garlic chips

caraway-mustard vinaigrette

rosemary oil

sea salt

sea salt, olive oil